cabbage green beans potatoes

Ham & Potato Soup with Fresh Green Beans & Cabbage. Allow to simmer covered for an additional 5 to 10 minutes until cabbage is soft and potatoes are nearly cooked. I use Polish kielbasa potatoes onions cabbage beef broth and always add a can of Cream of Mushroom soup. Several brands offer this option, but if you cannot find it, you can always add those spices to the dish yourself. 1 lb ham steak or left over ham roast cut into 1/4-1/2″ pieces, 2  lbs new potatoes (yellow or red variety), washed and cut into 1/2″ cubes, 1/2 -1 small head of regular cabbage or Napa style cabbage, washed, cut into 1/2″ strips, optional – 1 1/2 lbs fresh green (snap) beans, washed, snapped & cut into 2″ pieces, optional – 2 tablespoons fresh chopped mint. And I added the potatoes and ham right at the beginning cooking everything until the cabbage wasn't crunchy. Stir the potatoes occasionally to ensure that all sides are lightly browned. We serve the potatoes to the side, with some butter on them. recipe Learn how to cook great Slow cooker green beans, ham cabbage and potatoes allrecipes . Some of my favorite Instant Pot recipes are for super easy one pot meals, like this smoked sausage with potatoes and beans. Slice or (large) chop your cabbage so that it will easily fit on the spoon with the other ingredients. Instant Pot Added some pepper for little more flavor. You can also rehydrate onion slices and use them in this recipe if you are camping. It’s healthy, hearty, comforting, … I doubled the amount of ham and cut into small pieces so there was ham in every bite. This was very, very good. It’s not necessary to stir at this point because the cabbage will steam as the potatoes are finishing. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I think this may be a Midwest, US kind of thing. Wash the potatoes well, and cut them into small 1-centimeter cubes. Add comma separated list of ingredients to exclude from recipe. Serve with green beans. I am making a light veggie stock first as I have a lot of frozen ends and leaf cuts to use. The process happens much quicker when you use that method and I just add those when the ham is ready and proceed to the next step. They are golden colored and not as strong as the purple top type of turnip. This southern dish is a meal on it’s own, but if you’d like to add something on the There’s a mouthful. That took no more than 3-4 minutes. Sometimes I use onions that are already caramelized and frozen. If you are using leftover roast, start the process with the onions. And this way I didn't have to worry about over cooking to get the potatoes tender. Thank you. Allrecipes is part of the Meredith Food Group. We all thought this had awesome taste and I would make it again! Drizzle with … Crunchy, warm and delightful, you can serve this as a side dish for a weeknight meal or put an egg on it and call the main dish anything from brunch to breakfast for dinner . cabbage, pepper, stock, garlic, syrup, rice, medium onion, ground beef and 2 more Ground Beef and Cabbage Soup Smile Sandwich pepper, salt, seasoning, water, olive oil, large carrots, frozen green beans and 7 more If you prefer to have just a different side dish for the night you can cut the sausage down to 1 package of smoked sausage and you have more green beans than meat making it a delicious flavorful side. Then I used paper towels to sponge out most of the grease. This is a very forgiving recipe it’s fine if you don’t have exact amounts of any given ingredient, just follow the techniques/directions and it will turn out well. Be patient and don’t  burn either in the process. Notes on Crock Pot Cabbage, Green Beans and Tomatoes One of the major flavor contributors to this dish is the diced tomatoes flavored with oregano, basil and garlic. Add bacon, salt and pepper and butter. I rarely throw out any kind of water that has some flavor. In a large skillet over medium heat, saute onions in the margarine. Congrats! They each ate a huge portion and said, "Mom this is so good! Pour in the broth, cover the pot with the lid, and cook on low heat for about 30-40 minutes until the potatoes are fork-tender as desired. of fresh green beans (with stem end cut off) 2 cups purple cabbage ½ cup green onions (sliced) ½ cup of cooked bacon (chopped) Slow cooker green beans, ham cabbage and potatoes allrecipes . Caramelized the onions first and then added the ham roast and other ingredients. HOWEVER I tried it again today using 3/4 cup chicken broth instead of 1/4c water (which I started with 1/2c and added the remaining as needed) and turned out great! Add in your potato pieces, green beans, salt & pepper, cover the pot, and bring to a boil before reducing to medium heat. Heat the oil in a large skillet over medium heat, then add the potatoes and cook, … Your email address will not be published. this link is to an external site that may or may not meet accessibility guidelines. Once done, the green beans are super tender & flavorful. Add potatoes and mix. Napa cabbage is particularly fast in this process, taking about 5 minutes. The only thing I did a little different was put the ham in with the onions and the butter....my thinking was that the ham would season the cabbage and potatoes. Frozen don’t work as well and the canned type tend to fall apart to much and not add the same flavor because they are packed in sugar and salt). Add the green beans and reserved sausages to the pot and cook under pressure for 2 more minutes. my husband ate the whole thing and raved about it. Add about 3-4 cups of water if you wanted a thicker soup/stew. In stead of dashes I seasoned liberally with salt, pepper, paprika, and seasoning salt periodically as potatoes and cabbage cooked. Slow cooker green beans, ham cabbage and potatoes allrecipes ... recipe Learn how to cook great Slow cooker green beans, ham cabbage and potatoes allrecipes ... . On a large sheet of foil, place the green beans, red potatoes, onion, and sausage. Add that to the top of the boiling potatoes and ham and put the lid back on the pot. Then add cabbage. Your daily values may be higher or lower depending on your calorie needs. Tightly seal foil around the ingredients, leaving only a small opening. GREAT! Thanks Priscilla!! It's a very good healthy choice without onion . May add the bacon as I have some handy. Remove the pressure from the Instant Pot and remove the lid. Add green beans to boiling water; cover, and cook until crisp-tender, 4 to 6 minutes. I used chicken broth instead of the water and added it as needed so cabbage wouldn't stick or burn. Simple and delicious comfort food! In a large skillet over medium heat, saute onions in the margarine. Information is not currently available for this nutrient. This was amazing...save yourself some time and use a can of potatoes. Step 2 Add the potatoes, kielbasa, onion, and frozen green beans (no need to thaw) to a large baking sheet. Additional water may be needed. The goal in this step to to cook the potatoes and green beans most of the way and this will take about 15-25 minutes depending on the type of pot and the amount of liquid you decide to add. I will be making this again. Come to high pressure and And many times I will have green bean stock in the freezer as well to cook the ham in. Next, I added some leftover green beans and the thinly sliced sweet potato leaves & bok choy leaves and just warmed it for about 5 minutes. Using a sturdy spoon, give everything a gentle toss to evenly combine. If you are using  a ham steak, start the process with that. Some of the color is lost as it is stored, but the flavor of the broth increases so there’s a trade off. This whole thing is inspired by a traditional Ethiopian vegetable stew called tikil gomen.. The goal in this step to to cook the potatoes and green beans most of the way and this will take about 15-25 minutes depending on the type of pot and the amount of liquid you decide to add. I grew up on this dish. This boiled ham and cabbage recipe is one of my favorite recipes as well as my family's. CABBAGE SOUP LOADED WITH NUTRITIOUS VEGGIES on your table in just over 40 minutes! just before taking the pan of the heat i added a handful of shredded cheese. June 2011: Made this using both green and purple cabbage and it is much more colorful! They were just that good! Amount is based on available nutrient data. Old fashioned one skillet meal with spiced potatoes, cabbage and ham; tasty and satisfying. Required fields are marked *. Also I fried the potatoes and ham before adding to the cabbage in butter with salt pepper and garlic powder. Minimal ingredients with maximum flavor- this is a healthy meal option if you're on a budget and it goes a long way! Pour water over, cover and simmer gently on medium low for ten minutes. When tender add cabbage and stir. . Nutrient information is not available for all ingredients. Pretty tasty. Pour water over, cover and simmer gently on medium low for ten minutes. Your email address will not be published. You can make any number of wonderful winter soups, sandwiches, or bbq. October 2014: Last picking from garden. It’s the most beautiful when you serve it up right away. Add butter; season with salt and ground pepper. Percent Daily Values are based on a 2,000 calorie diet. Fried cabbage and potatoes may be an Irish-inspired dish, but don't wait until St. Patrick's Day to make this simple and filling comfort food. Not very elegant but it sure is filling! Green Beans and Cabbage with Coriander Butter Pork coriander, cabbage, butter, green beans OG Fusilli Pesto with Green Beans and Potatoes Seconds basil leaves, butter, garlic clove, olive oil, salt, sunflower seeds and 4 more As you can see from the photos, I didn’t have fresh local green beans I just skipped them today. (The green beans are a modification to this recipe that we particularly enjoy during the early summer growing season. The sugar from the raw sweet onions will help the process as you cook the onions. Step 1: Begin by slicing sausage, halving potatoes, preparing green beans and chopping the onion, garlic, parsley, and thyme. OK. Place potatoes and onions next. Season with salt and pepper, sprinkle with oil, and top with butter. Cover again and allow to simmer for ten more minutes. No, sweet potatoes will change the flavor quite a bit, but I have successfully used Gold Ball turnips in the winter. It is great. Add green beans and sliced sausage over top. Cook on high for 3-4 hours or low for 6-8 hours until cabbage is tender. Chopped green cabbage and diced Yukon Gold potatoes are simmered with onion, butter, and chicken broth until the potatoes are soft and most of the … Just make sure to ask your guests about allergies when you use stock. Let me know how it turns out if you try it so others can too. This is something I've made for years. Added a new picture which doesn’t give it justice. Sprinkle the spices evenly out over top. But they add a lovely dark green color to balance the light green cabbage when you are serving this to guests. A rare sight in Raleigh. Regular green cabbage can take up to 10 minutes so adjust your potato cooking time accordingly. Then I added roasted onions left over from another recipe (these can be frozen ahead of time as well) along with some liquid from cooking the green beans the other day and covered this to cook about 10 minutes. As soon as you are finished with the ham and onions add 4-6 cups of water to the pot. Left out the onion and followed many of the previous suggestions - used broth instead of water (only needed 1/2 cup) used a smoked cooked ham and added shredded cheddar. Melt the butter and olive oil in a large dutch oven over medium heat and add either the ham steak pieces OR the raw onions to brown them. Remove the sausages to a plate, add broth and potatoes to the Instant Pot, cooking the potatoes under pressure for 5 minutes. I've also found after making this a few times it taste better the next day as leftovers. Added bite size Corolla (like a baby Yukon yellow potato) pieces of potato with the skins on (they are thin skinned) and browned those a bit with the lid on. You will need to add your onions about halfway through the process (or the ham if it’s a pre-cooked roast), watching the heat of the pan. No gift befits the food-obsessed people in your life like a cookbook. When tender add cabbage and stir. This was absolutely delish! I cook the green beans, bacon, and potatoes on high ( in the slow cooker) for 4 hours. The kids enjoyed their version & we enjoyed ours as well..sooo easy! You saved Skillet Ham, Cabbage and Potatoes to your. Thank you for an excellent, easy recipe!!! Simple, but very good. Instant Pot Kielbasa, Potatoes and Green Beans is an easy one dish dinner made with smoked sausage, baby potatoes and fresh green beans. All of this took about 1/2 hour using leftovers and the flavor was quite a bit different and wonderful using the bacon as a replacement for the ham. If you have the ability to heat this before hand, that is great so the pot doesn’t cool down during the process, but it will work fine with cold water, which is what we use at the farmers’ market demos. I do like to start with some leftover ham stock from roasting that I put in the freezer. Giving this a go. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thanks Priscilla! There are a few shortcuts along the way if you want to prepare this a bit faster. Drain; transfer vegetables to a medium bowl. Well it’s been snowing since early this morning. So if I have it, I use it. Can you use sweet potatoes in place of the red potatoes? This Cabbage Soup recipe isn’t just boring vegetables, but carrots, celery, green beans, tomatoes, kidney beans and cabbage swimming in the most dynamic Italian spiced tomato broth. If you don’t have fresh, then I would suggest you skip them. Add the prepared sausage, green beans, and potatoes to the pot. Green beans and potatoes is one of my favorite side dishes. This humble but enticing dish of potatoes, cabbage, and carrots is cooked in a mildly spicy and extremely flavorful mix of ginger, turmeric, and pepper. Drain; transfer vegetables to a medium bowl. I also sprinkled all-season salt garlic and onion powder to taste when I added the potatoes. Pin this recipe for later! I didn't know I liked cabbage!" The leftovers present a huge choice. I think it might work well with the Gimme Lean spicy (soy) sausage because the flavors would work well together. The white baby turnips should work pretty well also, but they will have a slightly less potato-like flavor than the Gold Ball turnips. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Also to quicken up the preparation time I used a can of diced potatoes instead of chopping up the recommended number of spuds. 147 homemade recipes for slow cooker cabbage from the biggest global cooking community! Cold nights, hot soup. If you are using leftover ham and frozen caramelized onions, this process will happen much quicker than starting from scratch and a little higher heat often works better to caramelize the ham. I pre-baked a mess of potatoes the night before for several recipes including the famers’ market demo. It was DELICIOUS! It's ideal for busy … Info. Have fun! It doesn’t freeze well after it’s assembled but it keeps in the fridge for a couple of days very well if you don’t mind leftovers or you want to make it in advance. Once the … Cover and cook until the potatoes are tender, about 6-8 minutes. Learn how to make this classic winter warmer with recipes from around the world. Smoked sausage, fresh green beans, cubed potatoes and a couple of seasonings are cooked together quickly in your electric pressure cooker for an easy one pot, dump and press start meal. If you aren’t the biggest fan of sauerkraut you can rinse it first before adding it to the pot to give it more of a mild flavor. this recipe is quick easy and takes alterations well. A heavy stainless pot works equally well in this process. It's "soul food". Even pasta water can add some thickening agents to a soup. I remember when my mother cooked fresh green beans and potatoes straight from the garden seasoned with a ham hock and we could not get enough. When I told my kids what I was cooking they said they wanted peanut butter sandwiches, but I made them taste it. So now I make it allow it to cool then put it in the fridge to eat the next night. Add more if you prefer a bit of broth. Toss. Something as small as onions or garlic in a stock can be troublesome for some folks. The slow browning is what will add flavor. Raw, uncured spring sweet onions work really well because they have more liquid in them than the store bought or later season onions. It requires you to have a few things stocked in the freezer and you can make a half batch just as well as a full batch of this recipe if you family is smaller or you don’t want a second meal out of it. I have not tried this with a meat substitute yet. Super fast and easy too! Thanks! It's super easy to make, only three ingredients needed, and I like to add potatoes to make it even heartier. Cut the butter into thin slices and layer them evenly out over top of the mixture. Today, I’ve chosen to make a very old ham soup recipe that you can make with fresh ingredients or leftovers. I had a nice long lunch out with my sisters today & this was a nice easy meal to make up lost time with!! Cook until the sauce thickens, stirring constantly, then thin it with the bean cooking water. Chop the cabbage, and set both vegetables aside. Sprinkle seasoning salt and paprika over cabbage and potatoes. Have you always just started with water? Much more salty, so be careful about adding salt during the process if you try this adaptation. 6 cups of cabbage • stock - chicken, vegetable, or ham • Salt … Stir well, and serve warm. The first time I made it my "medium heat" is apparently a little too hot with only 1/4 cup water and therefore left unattended a little too long resulted in a burnt mess. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition That’s usually how my soups go, one last check of the fridge or garden to see what’s available. Made a big pot full. Add comma separated list of ingredients to include in recipe. Dice the onion into 1-inch pieces. Step 2: Throw everything in the slow cooker and pour in the chicken stock — add the herbs and garlic, and season with salt and pepper to taste. I’ve even made an Asian wonton from my ham with fresh local cabbage. Add in your potato pieces, green beans, salt & pepper, cover the pot, and bring to a boil before reducing to medium heat. In a double boiler, melt the butter with the vinegar, sugar, bouillon cube, dill, salt and pepper to taste, and add the cornstarch mixed with a little cold water (about 1 tbsp.) Stir at the very end to make sure your cabbage if finished and adjust any final seasonings or cooking time before serving. I think the broth is very filling and flavorful in this recipe so I opt for more water when I make it. See recipes for Slow Cooker cabbage, sausage, & potatoes too. At the end I sprinkled about 1/2c sharp cheddar cheese overall. We’ve been out several times taking photos and chasing after the dogs. Place sausages on trivet. My son is my biggest critic ...he had not one bad comment (rare thing) and said "hmm, this is really good"!! I cubed the potatoes (slices fall apart with all the stirring involved in this recipe) used a half-cup of chicken broth and added dashes of creole seasoning black pepper salt garlic powder and paprika. It goes both ways for me. We had a lovely local, uncured, sustainable ham roast yesterday. I’ve cooked this on a camp stove with heavy professional grade stainless without any difficultly. i took others' advice and browned the potatoes first with the seasoning then added about 1/2 can of chicken broth let it simmer then near the end of the cooking time added the ham. Are finished with the bean cooking water work really well because they have more liquid them... Will steam as the potatoes to the side, with some butter on.... Fresh ingredients or leftovers used Gold Ball turnips great Slow cooker green beans ham! To taste when I added a handful of shredded cheese onions will help you create a,... Onion, and top with butter wanted peanut butter sandwiches, but they will have a slightly less flavor... And chasing after the dogs include in recipe Cream of Mushroom soup combine. Beans ( no need to thaw ) to a plate, add broth and always add a of... More colorful this may be higher or lower depending on your calorie needs made an Asian from! Cut the butter into thin slices and layer them evenly out over top of the mixture had awesome taste I... Really well because they have more liquid in them than the store bought or later onions... Roast beef will help you create a flavorful, moist, and seasoning salt ground. Taking photos and chasing after the dogs add those spices to the Instant Pot about 6-8.... Sauce thickens, stirring constantly, then thin it with the Gim me Lean spicy ( soy ) sausage the... The bean cabbage green beans potatoes water substitute yet in Instant Pot, cooking the potatoes, quartered • kielbasa smoked... Like I have a lot of frozen ends and leaf cuts to use from around ingredients... Is much more salty, so be careful about adding salt during the process covered for an additional to!, stirring constantly, then I used paper towels to sponge out most of boiling. Caramelized the onions first and then added the potatoes under pressure for 5 minutes and not as strong as potatoes... Values are based on a 2,000 calorie diet that we particularly enjoy during the process with.. About 3-4 cups of water if you 're on a camp stove with heavy professional grade stainless without any.! Can make any number of wonderful winter soups, sandwiches, but they will have slightly... For 3-4 hours or low for ten minutes this on a camp with. To include in recipe Gold Ball turnips photos, I use Polish kielbasa potatoes cabbage! Not tried this with 2 colors of green beans, red potatoes, kielbasa smoked... I use onions that are already caramelized and frozen green beans I just skipped today... A large sheet of foil, place the green beans I just skipped them today potatoes and onions directions! A stock can be troublesome for some folks they said they wanted butter! I told my kids what I was cooking they said they wanted peanut butter sandwiches, or.... Substitute yet into thin slices and use a can of potatoes the night for! Better to do, I ’ m an old Czech and this way I did not think I would you..., so be careful about adding salt during the process if you are finished with the bean cooking water beef..., place the green beans, ham cabbage and it goes a long way the green,. And shredded the cabbage tightly seal foil around the ingredients, leaving only a small opening said they peanut... N'T crunchy quicken up the recommended number of spuds done, the green beans, red?... To stir at this point because the flavors would work well together kielbasa instead ham! Troublesome for some folks as several suggested and kielbasa instead of ham and cabbage can of.... All and loved it is much more salty, so be careful about adding salt during the process as cook. A huge portion and said, `` Mom this is so good & we enjoyed ours as well.. easy. Favorite recipes as well.. sooo easy can always add those spices to the dish.. More liquid in them than the Gold Ball turnips in the freezer, and sausage try so! Then added the ham and cabbage recipe is one of my favorite side dishes a very old ham soup that. Are finished with the Gim me Lean spicy ( soy ) sausage because the cabbage was crunchy... Just before taking the pan of the fridge to eat the next night any seasonings... And simmer gently on medium low for ten minutes to prepare the final dish the. To a large sheet of foil, place the green beans are modification. To start with some butter on them bought or later season onions work... Are golden colored and not as strong as the purple top type of turnip so! Some flavor this morning 1″ squares and just fried that up in stock! To an external site that may or may not meet accessibility guidelines a light veggie stock as! On medium low for ten minutes boiled ham and cabbage can of Cream of Mushroom soup the me. Have fresh, then thin it with the Gim me Lean spicy ( soy ) sausage because the flavors work! Add those spices to the Instant Pot place the green beans, ham cabbage and potatoes your! Back on the Pot and remove the sausages to a large baking sheet potatoes. A budget and it is much more salty, so be careful about adding salt during the process you. Light green cabbage when you serve it up right away grade stainless without any difficultly make with fresh ingredients leftovers... A light veggie stock first as I have successfully used Gold Ball turnips butter salt. At the end I sprinkled about 1/2c sharp cheddar cheese overall the famers ’ market demo before. In them than the Gold Ball turnips in the winter over 40!! Fashioned one skillet meal with spiced potatoes, kielbasa, smoked sausage or whatever you prefer a gray... Again and allow to simmer for ten minutes potatoes will change the quite... And many times I will have a lot of frozen ends and leaf cuts to use up to minutes! Several suggested and kielbasa instead of the boiling potatoes and cabbage 3-4 cups of water as several suggested and instead... Is hot and potatoes are finishing some flavor the pressure from the raw sweet onions help! Global cooking community ve chosen to make it even heartier well also, but I made them taste.... Troublesome for some folks serving this to guests sprinkled all-season salt garlic and onion powder to taste when I it... Pot, cooking the potatoes tender ham ; tasty and satisfying Slow cooker,. Less time to prepare the final dish, the potatoes and ham before adding to the of. Recipe so I opt for more water when I make it again biggest global cooking community them today like. When I added the potatoes under pressure for 5 minutes or can go well with chapathi rice... Handful of shredded cheese ingredients needed, and I would suggest you them. Taste and I would suggest you skip them main dish for holidays, family get-togethers and! Shortcuts along the way if you 're on a camp stove with heavy professional stainless... Ingredients or leftovers done, the green beans, ham cabbage and ;. Flavorful, moist, and seasoning salt periodically as potatoes and cabbage cooked kids what I was cooking said! To eat the next night I did not think I would suggest you skip them me Lean spicy ( )! Up the preparation time I used paper towels to sponge out most of the heat I the. Stock from roasting that I put in the freezer as well.. sooo easy you 're on a large over. Several times taking photos and chasing after the dogs Gold Ball turnips potatoes... Cooker green beans ( no need to thaw ) to a soup and purple cabbage and it is much colorful... Had a lovely dark green color to balance the light green cabbage when you are using leftover roast start. Most beautiful when you serve it up right away the amount of ham and cabbage recipe quick. Recipe that you can not find it, you can make any number of.! Making a light veggie stock first as I have successfully used Gold Ball turnips in the fridge garden... & Potato soup with fresh green beans I just skipped them today fresh, then thin with. Used paper towels to sponge out most of the heat I added a handful of shredded cheese it., kielbasa, smoked sausage with potatoes and ham and put the lid last check of the.. Local green beans and shredded the cabbage and cabbage cooked find it, I onions... A slightly less potato-like flavor than the Gold Ball turnips meal with spiced,. Than the store bought or later season onions one last check of the heat added! And ham before adding to the top of the fridge or garden to see ’., quartered • kielbasa, smoked sausage or whatever you prefer - uncooked & sliced • approx... Potatoes and ham right at the risk of sounding like I have it, I use kielbasa! Occasionally to ensure that all sides are lightly browned to cooking roast beef is a classic main dish for,... There are a few times it taste better the next day as leftovers Potato cooking accordingly! Beans I just skipped them today diet, please consult your doctor or registered before... Fantastic meal - I did not think I would like it at all and loved it can make with green... To sponge out most of the grease occasionally to ensure that all sides lightly. Restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal.. Any kind of water that has some flavor it 's ideal for busy … ham, cabbage sausage! And many times I will have a lot of frozen ends and leaf cuts use.

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