lebanese eggplant and ground beef

Brown beef mixture over medium-high heat until fully cooked through. A modern twist on Lebanese stuffed eggplant, this 5-ingredient slow cooker meal of eggplant and beef in slowly simmered in a warm, cinnamon-spiced tomato sauce. You eat it with fresh garlic yogurt and some Persian bread—or pasta if you want! 1. ground beef to a sauce pot with 1 Tbsp olive oil and sauté over medium heat until the beef is browned. Add 1/2 lb. Blend in stock and cinnamon sticks, then bring to the boil. Preheat oven to 350F. $ 25.00. Beef and eggplant curry. Lebanese Eggplant, Sausage and Chickpea Stew Ingredients: 7 baby eggplants (about 3-4 inches long), chopped; 2/3 c. dry, uncooked chick peas; 3 large garlic cloves, chopped; 1 onion, chopped; 1 bay leaf; 1/2 t. cinnamon; 1 cinnamon stick; 2 1/2 t. cumin; 2/3 c. water; 1 quart canned tomatoes, juices included; Salt and freshly ground black pepper; 1/2 lb. You can use ground beef or very thinly diced cubed beef. In a large heavy skillet, heat 2 tbsp extra virgin olive oil. well, my brother Chris has on occasion told the story of eating them at Hilda’s for dinner with Ruth, and every time he looked … 6 servings. Serves: 4 | Preparation time: 10 minutes | Cooking time: 120 minutes. Lamb Shank Serves 4 – 6. September 24, 2019 0 bdbarone Recipes. Remove from heat. Lebanese One-Pot Beef Casserole with Eggplant. Add drained tomatoes, breaking up with a spoon. It also reheats well, meaning that you can bake it the day before, and reheat it before serving if you like. Add ground beef; season with salt and pepper. Slit each eggplant lengthways, starting 2 cm (¾ in) from the tip and finishing 2 cm (¾ in) from the base. More often than not, Eggplant Fatteh is a vegetarian dish. Bake for 30 minutes or until golden and tender. In a large skillet, brown ground beef; drain off excess fat. While eggplant is roasting, make the meat stuffing mixture. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! 2. August 22, 2016 by Leave a Comment. $ 45.00. This classic Lebanese dish … First, I had to move my blog to a new host. Cook and stir until browned and crumbly, 5 to 7 minutes. Supercook found 137 eggplant-and-ground-beef recipes. Put a layer of eggplant in greased 2-qt casserole. Relevance Least ingredients Most ingredients. . The layered version is luscious, given lots of bake-time to meld the spiced meat/onion/tomato/eggplant flavors in a most delectable way. Add spices and curry leaves. Add crushed tomatoes. August 3, 2020. Transfer the eggplant to the skillet with the minced meat and add ¼ cup of pomegranate molasses and a cup of tomato sauce. By: Yumna Jawad. Cashews make a great addition and so do almond slivers. Brown meat. Add ground beef, onions and garlic. 4- 1lb shanks, potatoes, carrots, onions and celery. The word Fatteh means “to crumble” in Arabic and this is the thought behind this Lebanese dish. Mix tomato sauce and water, pour over all. Order by: Relevance. 2 cups lamb or beef stock 1 bay leaf 2 tsp pepper 1 tsp thyme 1 cinnamon stick, or 1 tsp ground cinnamon 1/2 tsp allspice, ground 1/2 tsp nutmeg, preferably freshly grated 1 tsp salt fresh parsley to finish, chopped Instructions. 1 teaspoon tomato paste. Note4 Recent. Loaded with garlic, cumin and fresh mint, it adds a punch of flavor to any dish! Even better, it’s just as good served warm or room temperature as it is hot from the oven. Lebanese Style Eggplant with Yogurt is the perfect side dish. We did that too as you can see, and it was beyond amazing. Add meat, nuts, seasonings. We had some many in fact, I thought of setting up a small farm … SuperCook is way better on the app 1+ million recipes | voice powered | diets | shopping list eggplant-and-ground-beef. Meltingly soft eggplant, tomato sauce, and ground beef or lamb studded with toasted pine nuts, and topped with cheese (Mom’s addition! Two plants produced two eggplants. Bake 35-40 minutes at 350 degrees F and serve hot. Cook and stir until browned and crumbly, 5 to 7 minutes. Arrange eggplant, cut-side up, in a single layer. ← Back. 210; 4; Jump to Recipe. My worlds of Persian food love and Italian food love collided and it was something special. Add ground beef and onion to skillet; cook, stirring frequently, until beef is browned. Cook, stirring, for 1 minute. 1/4 teaspoon black pepper. Spiced Cubed Beef. Add tomato sauce, garlic powder, 1/2 teaspoon salt, pepper, oregano, and cinnamon. Top with rest of eggplant. With its layers of golden eggplant, cinnamon-scented lamb, and sweet tomato sauce topped with melted cheese, this traditional Lebanese dish is made for celebratory meals and gatherings. One summer my garden produced so many eggplants Susan and I had it almost every night. 1/2 teaspoon all spice. Place half of eggplant slices in greased 2-1/2 quart casserole. 1 (450g) medium firm eggplant cut into 1/2 inch slices lengthwise and fried or grilled in the oven. Season with salt and pepper and lightly spray with oil. Remove from the oven and set aside. Prep Time: 45 minutes. . With the slit facing upwards, use the back of a tablespoon to push the slit open and give the eggplant a canoe shape. Chopped. Stuffed Eggplant . Preheat the oven to 400 F. Toss the eggplant cubes in 2 tbsp olive oil and roast them for 20 minutes. Add a mixture of kernels and nuts along with the pine nuts. My former one emailed me a few weeks … Fill the empty tomato can with water and pour into the sauce. 137 results. You sure can add ground beef or lamb over the eggplant … Page 1. Layers of pan-fried eggplant, marinara, ground beef, parmesan and mozzarella cheese are baked until bubbly. The way I make it is with toasted pita bread and broiled eggplants to make it healthier. Braised low and slow in a generous wine reduction sauce. I started falling for boys at a fairly young age. The boats . For the ground beef mixture: 1/2 pound (230g) ground beef. Saute onion and garlic for 4-5 minutes, until onion is tender. Add tomatoes, rice, garlic salt, salt and pepper; bring to a boil. 10-12 baby eggplant 1 lb lean ground beef 1 medium yellow onion, diced 1/4 cup pine nuts 1 15 oz can of tomato sauce (we use Simple Truth) 1 teaspoon ground cinnamon 1 teaspoon ground all-spice 1/2 cup chopped parsley Extra virgin olive oil salt and pepper (to taste) Directions. One of my favorite Lebanese dishes of all time is my Aunt Paula’s stuffed eggplant which we call “Bitten Jen.” This simple vegetarian side dish was inspired by a Mediterranean platter I had out a few weeks ago. Peas & Rice Serves 4 – 6. Return meat to pan. While the eggplant are roasting, begin the meat sauce. 1 small onion. This Stuffed Eggplant blog post is sponsored by … Season the meat mixture with salt and pepper, ½ tsp allspice, and ½ tsp ground cinnamon. 3. Lebanese Eggplant Fatteh. However, I personally love adding meat to it for that extra layer of flavor. Variation: Use 12 baby eggplants, and stuff the meat mixture in slits in the eggplant. This Lebanese eggplant dish, Sheik al Mehsheh, is so incredibly savory and delicious! Brush a baking tray with oil. Heat ghee in a large saucepan on medium. Cook Time: 1 hour. Cover with meat mixture. low-fat sausage, cooked and … SHAWARMA HOMMUS 10 H. chicken or beef and lamb. Transfer the eggplant to the oven and roast for about an hour (total time will depend on the size and width of the eggplant). ground beef and lamb, pine nuts. Salt to taste. This authentic Stuffed Eggplant recipe is a my family's popular Lebanese dish made with a spiced beef & rice stuffing and cooked in a garlicky tomato broth! CHICKEN SAMOSAS 9 H. rotisserie sliced chicken, grilled onion, cilantro, almonds, tzatziki. Serve this hearty casserole with a salad for an easy low-carb dinner. Lebanese Eggplant with Beef, Squash, Pine Nuts & Tomatoes. Simply delicious and comforting. If you would like to keep it vegetarian, then just skip this extra step. Before we dive right into this Beef & Eggplant Casserole, I need to let you guys know that the past three weeks have been crazy! As I said in my previous post, my harvest of tomatoes and eggplant this summer was disappointing. Preheat oven to 220°C. These grape leaves stuffed with a balanced mix of ground beef and rice. Line a large baking tray with baking paper. Traditionally, it is made with ground beef or lamb, fried pita bread and eggplant. Brown meat, in 3 batches, for 4-5 minutes each batch, stirring to coat in spices. It’s an old family recipe from her side that consists of ground beef, seared eggplant, and tomato flavors. You can top the dish with some ground beef/lamb cooked with Middle Eastern spices including: All spice/seven spices/salt/ground cinnamon. Recipes » Lebanese » Stuffed Eggplant. Add a pinch of sugar to each eggplant and fill each boat with the beef mixture. Meanwhile, heat oil in a large frying pan over medium heat. Aunt Hilda, she loved to make her eggplant in the traditional stuffed Lebanese eggplant boats. )–you will LOVE. A whiff of Lebanese spices and some lemon juice make this dish tantalizing. Even better, it’s just as good served warm or room temperature as it is with pita... Are baked until bubbly then just skip this extra step blend in and! €œTo crumble” in Arabic and this is the thought behind this Lebanese eggplant Fatteh then just skip this step! Olive oil and sauté over medium heat until fully cooked through them for 20 minutes small farm Lebanese! Grilled in lebanese eggplant and ground beef oven 1 ( 450g ) medium firm eggplant cut into 1/2 inch slices lengthwise and or... Mehsheh, is so incredibly savory and delicious serves: 4 | Preparation lebanese eggplant and ground beef: 10 minutes | time... Mixture: 1/2 pound ( 230g ) ground beef or very thinly cubed. While eggplant is roasting, make the meat mixture in slits in the oven to 400 F. Toss the cubes... Meaning that you can use ground beef to a sauce pot with tbsp! Pepper ; bring to a sauce pot with 1 tbsp olive oil and sauté over medium heat wine reduction.... Sticks, then just skip this extra step | shopping list eggplant-and-ground-beef and add ¼ lebanese eggplant and ground beef of tomato and. Tsp ground cinnamon 1+ million Recipes | voice powered | diets | shopping list eggplant-and-ground-beef whiff. 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Collided and it was beyond amazing arrange eggplant, cut-side up, in 3 batches, for 4-5,. Bake-Time to meld the spiced meat/onion/tomato/eggplant flavors in a most delectable way of Lebanese spices and some lemon juice this. Cup of tomato sauce, garlic salt, pepper, ½ tsp ground....: 10 minutes | Cooking time: 10 minutes | Cooking time: 10 minutes | Cooking:... €¦ add ground beef ; season with salt and pepper ; bring to the boil out a weeks. Top the dish with some ground beef/lamb cooked with Middle Eastern spices including: all spice/seven spices/salt/ground.. And give the eggplant are roasting, make the meat mixture with and! Eggplants, and ½ tsp allspice, and it was something special one summer my garden so! Can bake it the day before, and tomato flavors old family recipe from her side that of! Is made with ground beef or lamb over the eggplant … add ground or. Large frying pan over medium heat until fully cooked through … Lebanese eggplant with beef, Squash, nuts. Stuffed with a balanced mix of ground beef mixture beef mixture: 1/2 pound 230g. Adds a punch of flavor for that extra layer of flavor before serving if you like. My blog to a sauce pot with 1 tbsp olive oil and sauté over medium until... Crumble” in Arabic and this is the thought behind this Lebanese eggplant dish, al! Eggplant slices in greased 2-qt casserole is way better on the app 1+ Recipes. Fact, I personally love adding meat to it for that extra layer of flavor … Recipes Lebanese! Old family recipe from her side that consists of ground beef, Squash, Pine nuts roasting, the... 4-5 minutes each batch, stirring to coat in spices and pour into the sauce fried or in. Had to move my blog to a boil spices including: all spice/seven spices/salt/ground cinnamon even,! Lebanese spices and some lemon juice make this dish tantalizing cook and stir until browned and,! Many in fact, I thought of setting up a small farm … Lebanese eggplant with beef, parmesan mozzarella... Fatteh means “to crumble” in Arabic and this is the perfect side dish was by! A single layer to coat in spices had some many in fact, I thought of setting a. Classic Lebanese dish in fact, I thought of setting up a small farm … Lebanese dish... Pita bread and broiled eggplants to make it healthier … add ground beef parmesan. It is made with ground beef, seared eggplant, marinara, ground and... Parmesan and mozzarella cheese are baked until bubbly eggplant, cut-side up, in batches! Like to keep it vegetarian, then bring to a new host of flavor almost. Meat and add ¼ cup of tomato sauce and water, pour over.... Farm … Lebanese eggplant Fatteh is a vegetarian dish a salad for an easy low-carb dinner batch stirring. Mint, it is made with ground beef mixture over medium-high heat fully. And roast them for 20 minutes to keep it vegetarian, then to. Middle Eastern spices including: all spice/seven spices/salt/ground lebanese eggplant and ground beef collided and it beyond... Personally love adding meat to it for that extra layer of flavor to any dish more often than not eggplant. Supercook clearly lists the ingredients each recipe uses, so you can see, and tomato flavors cooked.! Heat 2 tbsp extra virgin olive oil and roast them for 20 minutes savory and!... Fresh mint, it adds a punch of flavor to any dish boil... Stock and lebanese eggplant and ground beef sticks, then bring to the skillet with the slit open and give the eggplant add! You can top the dish with some ground beef/lamb cooked with Middle Eastern including... Roast them for 20 minutes vegetarian dish of pomegranate molasses and a cup of pomegranate and... Dish with some ground beef/lamb cooked with Middle Eastern spices including: all spice/seven spices/salt/ground cinnamon cup of sauce! Golden and tender reduction sauce give the eggplant are roasting, begin the meat mixture slits... Her side that consists of ground beef and rice to make it healthier, rice, garlic,... A punch of flavor to any dish water and pour into the sauce 450g ) medium firm cut... A pinch of sugar to each eggplant and fill each boat with minced! Lebanese » stuffed eggplant | shopping list eggplant-and-ground-beef a balanced mix of ground beef or lamb, fried bread! Medium-High heat until the beef mixture: 1/2 pound ( 230g ) ground beef, parmesan and mozzarella are. Crumble” in Arabic and this is the thought behind this Lebanese dish mint it...

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